The Fiola Mare menu is the true definition of fine Italian coastal cuisine, Changing daily and seasonally to feature the finest, freshest ingredients available.
*V* — Vegetarian or can be prepared vegetarian
*Consuming raw or undercooked meats, poultry, seafood, oysters, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Please alert your server if you have any dietary restrictions due to a food allergy or intolerance.
All menus are subject to change daily.
August is Maria Menu Month
Inspired by Maria Trabocchi and guided by the Mediterranean Diet, our Maria Menu highlights fruits, vegetables, and lean proteins.
Weekdays at Lunch in August enjoy our 3-Course Maria Menu including a glass of locally produced Craft kombucha for the reduced price of $26 per person exclusive of tax and gratuity.
The Maria Menu may change daily.
Our 3-Course Champagne Brunch for $75
Your choice of appetizer, Brunch Favorites, and dessert, plus a warm pastry, and bottomless champagne (or Brunch cocktails). Our a la carte menu is also available. Saturdays and Sundays.
Champagne Happy Hour / Mon - Fri 4:00pm - 7:00pm
We love Happy Hour — but with extra bubbles! Sip on discounted Champagne and our other drink specials while nibbling on new bar snacks. (Available at the Bar only.)